Our work

  • Winter One-derland

    We thought

    Ok, it’s January. Christmas has been and gone, but there’s no reason not to have THE best Winter party ever…

    We created

    A transformation. From brick walls, desks and car parks to fun, fantasy, snowy winter wonderland, where guests conducted the important business of playing and partying like kids.

    We delivered

    Total white out –fluffy floor, sparkling icicles, endlessly falling snow, old school Slush Puppies™ with a kick, chilli bake-off, Summertown’s first outdoor ice rink, snowball throwing contest, the One Big Quiz, Little Red Video Shed –and every guest –all 100 of them, received a home baked, branded frosted cupcake invitation.

  • Venturefest 2010

    We thought

    How do we host 1000 international entrepreneurs, innovators and investors for a full day –keep them busy, stimulated, productive and engaged from 7am until the sun goes down? And then we started work…

    We created

    A vibrant, inspiring, learning and networking environment, where participants could immerse themselves in themed streams of events or pick and choose pertinent activities throughout their day.

    We delivered

    A full day programme of speaker sessions, panel discussions, lectures and workshops, exhibition and an innovation showcase, all with full AV production. We topped and tailed the day with a business breakfast and evening reception and dinner, with guest speakers. And guests at Venturefest got to test drive the Mini E all day!

  • Lake House Table – Press launch

    We thought

    What better way to showcase a seasonal product – fresh, organic food – than to bring the season, Spring, indoors.

    We created

    Spring in a box – an event to appeal to all the senses, to stimulate, enrapture and amuse. The result was an unforgettable launch event, which planted (see what we did there) the product, through beautifully crafted display, in the natural environment from which it comes.

    We delivered

    Birdsong, spring scents, tactile table runners made from real moss, growing flowers, budding in abundance, and a ‘Baa’, to keep the amber nectars and life giving waters flowing.

  • Drinks reception and dinner at the Ashmolean

    We thought

    The event offered the perfect opportunity to wine and dine guests at the fabulously renovated historic Ashmolean museum –and to give them a jolly good feed.

    We created

    A sophisticated, intellectually stimulating yet relaxed atmosphere for leading business figures to enjoy informal but productive discussion, in a unique, fascinating museum location.

    We delivered

    A champagne reception, an engaging guest speaker to keep 120 guests enthralled, whilst they tucked into a sumptuous three course meal, beneath the gaze of the ancient artifacts lining the Randolph Sculpture Gallery.

  • Traditional High Tea

    We thought

    We have the perfect venue for an exclusive, high class, themed sixtieth Birthday party for a highly respected academic guest of honour.

    We created

    A truly authentic experience – High tea, properly served, laced with vintage class, nostalgia and exquisite finishing touches.

    We delivered

    Themed invitations and table settings, Period music, played on a traditional gramophone, an abundance of flowers, picnic basket gift boxes with premium quality, era correct goodies within – and lashings of cake and tiny sandwiches with the crusts cut off.